Japchae
Japchae

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, japchae. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Japchae (or chapchae) is a classic Korean dish everyone loves! Find out how to make authentic, delicious japchae with this time Japchae (Stir-Fried Starch Noodles with Beef and Vegetables). Japchae or chapchae (μž‘μ±„) is a very popular Korean dish.

Japchae is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Japchae is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have japchae using 24 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Japchae:
  1. Prepare 1 bag Korean sweet potato noodle, Dangmyun
  2. Take Meat/protein
  3. Make ready Sirloin, chuck, short ribs, or tri-tip beef
  4. Make ready Shrimp
  5. Get Pork patty
  6. Get 2-3 eggs
  7. Prepare Veggies
  8. Take 1/2 onion
  9. Make ready 1 red bell pepper
  10. Prepare 1 orange bell pepper
  11. Prepare 1 large carrot
  12. Make ready 1 clove chopped garlic
  13. Get 5 shiitake mushroom (optional)
  14. Prepare 1 bag spinach (optional)
  15. Prepare Sauce
  16. Get sesame oil
  17. Get sesame seed
  18. Prepare Vegetable oil
  19. Prepare Rice wine (optional)
  20. Take Soy sauce
  21. Make ready Oyster sauce
  22. Get Sugar
  23. Prepare Black pepper
  24. Make ready Salt

Japchae is a simple Korean noodle dish packed with a rainbow of vegetables and steak. Our japchae recipe is an easy, delicious dish that's also gluten-free! Japchae, this easy Korean noodle stir-fry recipe, is quick and easy to make, it's full of veggies (red peppers, carrots, onions, mushrooms, spinach). Vegan Japchae recipe using glass noodles and tofu is a delicious gluten free, vegetable packed dish ready in under It's popular for good reason, Japchae uses glass noodles made from sweet potatoes.

Instructions to make Japchae:
  1. To prepare the noodle: 1)Boil 1 bag of Korean sweet potato noodle in a big pot for about 15 min or until it gets soft. 2)Drain the noodles and put in a big bowl.
  2. To prepare the meat: 1)Peel the shrimp and slice the beef and pork patty into long thin strips and put it in a bowl. 2)In the same bowl, add 1 clove of chopped garlic, 1 tablespoon of soy sauce, 1 tablespoon of sugar, 1/2 teaspoon of black pepper, 1/2 tablespoon of sesame oil, and 1/2 tablespoon of rice wine. 3)Add 1 teaspoon of vegetable oil and stir fry the mixture.
  3. To prepare the eggs: 1)Lightly beat 2-3 eggs in a bowl and add a pinch of salt. 2)Add 1 teaspoon of vegetable oil into a pan. 3)Pour the egg mixture into the pan and cook. 4)Cut the egg into thin strips and set aside in a plate.
  4. To prepare the vegetables: 1)Boil 1 bag of spinach with 1 teaspoon of salt in a pot for 10s. Then Remove spinach from pot, rinse with cold water and squeeze to drain out the excess water. Put aside on a plate. 2)cut 1/2 onion into thin slices, cut 1 red and yellow bell pepper into thin slices, and cut the 5 shiitake mushroom into thin slices. 3)Shred one large carrot
  5. 4)Add 1 teaspoon of vegetable oil to a pan and stir fry the sliced onion with a pinch of salt and put aside on the same plate with the eggs. 5)Using the same pan, add 1 teaspoons of oil, stir fry the shredded carrots with a pinch of salt and put aside on the same plate. 6)Add 1 teaspoon of oil into a pan, stir fry the thin slices of bell pepper with a pinch of salt and put to aside on the same plate. 7)Stir fry shiitake mushroom without salt and oil. Put to aside on the same plate.
  6. To prepare the sauce: 1)Mix 1/3 cup of soy sauce, 1/3 cup of sugar or honey, 2 tablespoon of sesame oil, 1 tablespoon of sesame seed, and 1/2 teaspoon of black pepper in a cup.
  7. 1)Add 2 tablespoon of sesame oil into the big bowl of noodle. 2)Add 2/3 of the sauce into the noodles and mix. 3)Pour the noodle on the plate with the cooked vegetables and egg. 4)Add the cooked meat. 5)Add the rest of the sauce and mix. 6)Add 1 tablespoon of oyster sauce and mix.

Make japchae if you want a comforting and nutritionally balanced meal. The sweet potato noodles are tossed with beef and veggies in a sweet savory sauce. Japchae - Korean noodle dish with sweet potato noodles and vegetables. Ingredients You Need to Prepare Japchae. Traditional Japchae requires thin-sliced pieces of beef.

So that’s going to wrap this up for this exceptional food japchae recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to japchae cooking. Go on get cooking!