Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicky's chicken pesto pizza. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Pesto Pizza - The absolute perfect weeknight meal that comes together in minutes! Use leftover rotisserie chicken, fresh tomatoes, pesto Use leftover rotisserie chicken, fresh tomatoes, pesto and cheese! I've been eating a little too healthy lately.
Chicky's Chicken Pesto Pizza is one of the most well liked of recent viral foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Chicky's Chicken Pesto Pizza is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicky's chicken pesto pizza using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicky's Chicken Pesto Pizza:
- Get 1/2 onion
- Prepare 14 small black olives
- Get 1 can pizza crust dough
- Take 1 envelope pesto sauce mix
- Prepare 1/3 cup pine nuts
- Make ready 2 small boneless skinless chicken breasts
- Get 1 packages italian or mozzerella shredded cheese
- Take 1/2 tsp black pepper
- Take 8 oz bottle of parmesan cheese
Pesto + Chicken = Delicious Pizza. Garden fresh basil pesto is a staple at our house, especially during the summer months. We always have a little leftover from the previous night's dinner, which means I'm constantly looking for ways to use it up. These Chicken & Pesto Naan Pizzas are the perfect way to use up leftover rotisserie chicken.
Instructions to make Chicky's Chicken Pesto Pizza:
- Make the pesto sauce mix per pouch instructions, after pesto sauce is made, add enough parmesan cheese to thicken pesto sauce to be used as pizza sauce.
- Chop finely onions, olives, and fully cooked chicken breasts.
- Prepare pizza crust per can instructions and warm to brown a little before adding toppings.
- Add the pesto sauce, then pine nuts, black olives, onions, and chicken as toppings for pizza.
- Put shredded cheese covering over all the toppings on pizza.
- Bake pizza 15-17 minutes at 350°F.
- Let cool, cut, and enjoy!!
The recipe is a Yummly original created by Sara Mellas. Spread roasted garlic on pizza crust (mash it and spread), and top with pesto sauce. Arrange chicken, and tomatoes over this, and top with sliced chicken breast. If you like a little bite, sprinkle with red pepper flakes. Chicken Pesto Pizza is a delicious addition to your pizza night.
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