Hello everybody, it is me, Connelly, welcome to my recipe page. Today, I will show you a way to make a special dish, ratatouille. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Ratatouille is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Ratatouille is something that I’ve loved my entire life.
Variety. "Ratatouille" is my new Disney-Pixar favorite! In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic. From Wikipedia, the free encyclopedia. Название: Ratatouille.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ratatouille using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ratatouille:
- Make ready 1 lb eggplant (1 medium) peeled and cubed
- Make ready 1 medium red onion, halved and sliced 1/4 inch thick
- Make ready 2 medium zucchini or summer squash (cut intio 1/2 inch cubes)
- Prepare 28 oz diced tomatoes, drained but reserve 1/3 cup of juice
- Get 5 clove garlic, thinly sliced
- Get 1/4 cup olive oil
- Prepare 1 tsp fresh thyme leaves
- Get 1 tsp kosher salt
- Take 1/9 tsp black pepper
- Make ready 1 1/2 tbsp red wine vinegar
- Make ready 1/4 cup toasted pine nuts
Steps to make Ratatouille:
- Preheat oven to 375°F. Combine all ingredients in a 9x13 inch pan and toss to coat. Bake in the dish for about 1 hour, stirring halfway through.
- After cooking, sprinkle with red win vinegar and pine nuts.
- To toast pine nuts: In a small dry skillet, toast over medium heat for about 7 minutes, stirring frequently to prevent burning.
- (From "Cover and Bake" from America's Test Kitchen)
So that’s going to wrap it up with this exceptional food ratatouille recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to ratatouille cooking. Go on get cooking!