Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, whiskey beef sandwiches. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Whiskey Beef Sandwiches is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Whiskey Beef Sandwiches is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook whiskey beef sandwiches using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Whiskey Beef Sandwiches:
- Take 3-5 lbs chuck roast boneless
- Make ready 1/2 cup whiskey or bourbon (I use 1 full cup)
- Take 1 can/bottle of beer (12 oz)
- Make ready 1 jar pepperoncini peppers (12-16 oz) (remove stems) DO NOT DRAIN
- Make ready 1 can beef broth
Step by Step to make Whiskey Beef Sandwiches:
- Trim as much visible fat off the beef as possible
- Add all the ingredients into crockpot along with the juice from the peppers.
- Cook on low for 8 hrs.
- Use fork to shred beef, add shredded beef back to crockpot.
- Simmer for ten minutes then ready to eat.
So that is going to wrap it up with this special food whiskey beef sandwiches recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to whiskey beef sandwiches cooking. Go on get cooking!
