Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicago italian beef. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicago Italian Beef is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Chicago Italian Beef is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicago italian beef using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Chicago Italian Beef:
- Prepare 1 4-5 lb chuck roast
- Get 3 tbsp dried oregano
- Get 2 tbsp salt
- Get 2 tbsp black pepper
- Prepare 1/3 cup garlic juice
- Take 1/3 cup olive oil
- Get 3 cup beef broth or water
- Make ready 1/2 can peppers
Steps to make Chicago Italian Beef:
- Combine all ingredients. Place roast in crock pot. Pour all ingredients over roast. Cook on low for at least 8 hours. meat should be tender and falling apart. Shred meat.
So that’s going to wrap it up with this special food chicago italian beef recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to chicago italian beef cooking. Go on get cooking!
