Vada ladoo
Vada ladoo

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vada ladoo. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vada ladoo is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Vada ladoo is something that I’ve loved my whole life. They are fine and they look fantastic.

VadalàDue srl produce e commercializza arredamenti commerciali e attrezzature per. Ram Ladoo Recipe - Delhi Street Food Ram Ladoo - Moong Dal Spicy Fritters Traditional Homestyle Sweet Urad Dal Vada/Black Split Lentils Fritters Here are the useful tips to prepare Delicious Rava Ladoo with step by step detailed Photos & video.

To get started with this recipe, we have to first prepare a few components. You can cook vada ladoo using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vada ladoo:
  1. Prepare 1 1/2 cup split chickpeas
  2. Get 1 1/2 cup sugar
  3. Prepare 1/2 cup water
  4. Get 1 tsp food colour
  5. Get 1 tsp cardamom powder
  6. Prepare pinch saffron string
  7. Get as needed cashew nuts
  8. Make ready 1/2 cup melon seeds
  9. Make ready 3 cup oil for frying
  10. Make ready As needed silver leaf (optional)
  11. Get 1 tsp ghee

It's one of the easy to make sweet which is soft and melts in the mouth. It can be made with or without coconut. Rava Laddu or Rava Ladoo is a simple, easy and quick to make Indian sweet made with rava (sooji), caradmoms and topped with raisins & cashew nuts. Rava Ladoo are soft melt in the mouth dessert balls made with freshly grated coconut, roasted My mom calls them "Narali Pakatale Ladoo" which literally translates to coconut-sugar-syrup balls.

Instructions to make Vada ladoo:
  1. Take split chickpeas in a bowl,soak it for 2 hours in warm water.now throw the water & grind it into thick batter.
  2. Now deep/shallow fry small fritters just for few minutes,till slightly golden colour(pic2)fry all fritters and cool them
  3. Now make sugar syrup,take a big vessel add in sugar and water.when it start boiling,add in colour, cardamom powder and saffron strings.boil till you get 1 string.(pic3)
  4. Now coarsely grind all the fritters,now add in the sugar syrup and mix well.now off the flame and cover it and let it soak all the syrup.
  5. Now slightly fry the cashews and melon seed in ghee.now add the cashews and melon seeds into the LADDU mixture,now make small LADDU
  6. Decorate with silver leaf (optional) and nuts.

Best vadala memes - popular memes on the site iFunny.co. I tried laddoo again for new year. Some boondis in the ladoos was bit hard to munch. Overall ladoo was taste, but I am bit. Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes.

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