Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sunburst chicken salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sunburst Chicken Salad is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Sunburst Chicken Salad is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have sunburst chicken salad using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sunburst Chicken Salad:
- Get 1 TBSP mayonnaise
- Make ready 1 TBSP sour cream
- Get 2 Tsp frozen orange juice concentrate thawed
- Prepare 1/4 Tsp grated orange peel
- Prepare 1 boneless skinless chicken breast cooked, coarsely chopped
- Prepare 1 large kiwi, peeled, thinly sliced
- Get 1/3 cup tangerine or mandarin orange sections, halved
- Get 1/4 cup finely chopped celery
- Prepare 4 lettuce leaves, washed
- Prepare 2 TBSP coarsely chopped cashews
Instructions to make Sunburst Chicken Salad:
- Combine mayonnaise, sour cream, orange juice concentrate, and orange peel in a small bowl until well blended. Add chicken, kiwi, tangerine and celery; toss to coat. Cover; refrigerate for 2 hours before serving.
- Serve chicken mixture over lettuce leaves. Top each serving evenly with cashews. Garish as desired. Serve immediately.
So that’s going to wrap it up with this exceptional food sunburst chicken salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to sunburst chicken salad cooking. Go on get cooking!
