Butter Chicken
Butter Chicken

Hey everyone, it’s me again, Bethany, welcome to our recipe page. Today, we’re going to prepare a special dish, butter chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Butter Chicken is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Butter Chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook butter chicken using 24 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Butter Chicken:
  1. Get Marinade
  2. Prepare 1 1/2 lb chicken thigh
  3. Take 1/2 cup plain yoghurt
  4. Make ready 1 1/2 tbsp minced garlic
  5. Take 1 tbsp minced ginger
  6. Make ready 2 tsp garam masala
  7. Make ready 1 tsp turmeric
  8. Prepare 1 tsp ground cumin
  9. Get 1 tsp red chilli powder
  10. Take 1 tsp salt
  11. Make ready Sauce
  12. Prepare 2 tbsp oil
  13. Take 2 tbsp ghee
  14. Make ready 1 onion, diced
  15. Take 1 1/2 tbsp minced garlic
  16. Take 1 tbsp minced ginger
  17. Take 1 tsp coriander
  18. Prepare 1 1/2 tsp garam masala
  19. Take 1 1/2 tsp ground cumin
  20. Get 14 oz crushed tomatoes
  21. Prepare 1 tsp salt
  22. Get 1 tsp red chilli powder
  23. Take 1 cup heavy cream
  24. Take 1 tbsp sugar
Instructions to make Butter Chicken:
  1. Combine all marinade ingredients in a large gallon plastic bag, mixing thoroughly. Chop chicken into bite size pieces and marinate overnight.
  2. Heat oil in large saucepan, then add chicken. Stir fry for about five minutes, then remove from pan and set aside
  3. In same pan, heat ghee and add onions, cooking until they sweat. Add garlic and ginger, saute until aromatic.
  4. Add coriander, garam masala, and cumin and saute for a minute, then add tomatoes, chilli powder, and salt. Simmer for 10 minutes.
  5. Remove pan from heat, then use a stick blender or regular blender to puree sauce.
  6. Return blended sauce to pan, then add cream and sugar. Return chicken and juices to sauce and combine. Simmer for another 10 minutes, then serve.

So that’s going to wrap it up with this exceptional food butter chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to butter chicken cooking. Go on get cooking!