Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, jamaican beef pumpkin soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Jamaican Beef Pumpkin Soup is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Jamaican Beef Pumpkin Soup is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have jamaican beef pumpkin soup using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Jamaican Beef Pumpkin Soup:
- Take soup
- Prepare 2 lb beef bones cut into small chunks
- Make ready 1 large onion, diced
- Take 3 clove garlic chopped
- Make ready 1 tsp black pepper
- Prepare 2 tsp salt
- Get 1/4 lb pumpkin diced
- Prepare 2 large carrots, sliced
- Take 2 medium potatoes, diced
- Make ready 6 cup water
- Prepare 2 sprig thyme
- Prepare 2 stalks escallion
- Get 1 packages Grace Pumpkin Noodle Soup
Instructions to make Jamaican Beef Pumpkin Soup:
- In a large pot over medium heat; add the beef bones, onion, garlic, salt, black pepper and ½ of the diced pumpkin. Saute for about 5 minutes.
- Stir well, cover the pot and let it simmer for 15 minutes. Remove the cover stir and add 2 cups of water. Replace the cover and let the meat cook for at least 30 minutes check for tenderness. The meat should be about halfway cooked.While the meat cooks wash and cut the vegetables.
- Cut all the ingredients in my soups into small bite sized pieces. Cut as small or as large as you desire.
- Add remaining vegetables and 3 cups of water. Stir well, cover and let soup cook for 15 minutes while you prepare the dumplings.
- After 15 minutes add the dumplings to the pot and stir.
- When soup begins to boil add escallion, noodle packet, thyme and pepper. Add water as desired (1-2 cups should be enough for a thick hearty broth), stir well, replace cover and let soup simmer for another 12 to 15 minutes. Stir well before serving.
So that’s going to wrap it up with this special food jamaican beef pumpkin soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to jamaican beef pumpkin soup cooking. Go on get cooking!
