Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegan fondue. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegan Fondue is one of the most popular of recent viral foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Vegan Fondue is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vegan fondue using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegan Fondue:
- Get 1 1/2 Cup Cashews (Soaked)
- Take 3 Cups Water
- Get 1 Red Potato
- Take 1 Yellow Onion
- Make ready 1/2 Cup Nutritional Yeast
- Make ready 1/4 Cup Tapioca Starch
- Get 2 Vegetable Bouillon Cubes
- Prepare 1 Tablespoon Dry Mustard
- Make ready 1 Clove Garlic
- Get Salt
Steps to make Vegan Fondue:
- Soak cashews in water for a half hour while dicing the potato and onion. Simmer the onion and garlic on medium heat in a saucepan and add the cashews, potato, and 3 cups of water when the onions become translucent. Add vegetable bouillon cubes. Allow to come to a boil for around a half hour or until the potatoes are soft.
- Pour the cashew concoction into a blender and add remaining ingredients. Blend until smooth. The nutritional yeast and tapioca starch thicken the broth significantly, so add them a little bit at a time for an even blend.
- Pot the fondue in either a double boiler or a self heated fondue pot to keep warm. Serve with various options such as raw broccoli, carrots, apples, red grapes, French bread, protein chips, crackers, pretzels, etc.
So that’s going to wrap it up for this special food vegan fondue recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to vegan fondue cooking. Go on get cooking!