Cheesy Meatball Sub
Cheesy Meatball Sub

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, cheesy meatball sub. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cheesy Meatball Sub is one of the most well liked of current viral foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Cheesy Meatball Sub is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheesy meatball sub using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Meatball Sub:
  1. Take 2 hoagie buns
  2. Make ready 11 ounces beef meatballs I used frozen
  3. Prepare 2-1/2 tablespoons sautéed onions see my recipe
  4. Get 1 tablespoon pork belly drippings
  5. Prepare 14 ounces marinara sauce your favorite
  6. Take 1/2 cup dark brown sugar loose packed
  7. Prepare As needed pickled Cucumber slices
  8. Get 1/4 cup sharp provolone cheese chunks
  9. Get 2/3 cup shredded colby jack cheese
  10. Make ready As needed mayonnaise
Instructions to make Cheesy Meatball Sub:
  1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered.
  2. Add the marinara sauce simmer for 10 minutes covered.
  3. Add the dark brown sugar.
  4. Add the butter to a pan then fry the buns
  5. When fried add mayonnaise and Cucumbers
  6. Add the meatballs, and onions.
  7. Top with cheeses and put into the broiler till toasted
  8. Almost done now just add a little more marinara sauce.
  9. Ready to serve I hope you enjoy!!

So that’s going to wrap it up with this exceptional food cheesy meatball sub recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to cheesy meatball sub cooking. Go on get cooking!