Easy, Baked Cranberry-Pecan Acorn Squash
Easy, Baked Cranberry-Pecan Acorn Squash

Hey everyone, it is Kayley, welcome to our recipe website. Today, we’re going to prepare a distinctive dish, easy, baked cranberry-pecan acorn squash. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy, Baked Cranberry-Pecan Acorn Squash is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Easy, Baked Cranberry-Pecan Acorn Squash is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have easy, baked cranberry-pecan acorn squash using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy, Baked Cranberry-Pecan Acorn Squash:
  1. Prepare 1 small Acorn Squash, halved and seeds removed.
  2. Make ready 3/4 cup chopped pecans
  3. Make ready 1/2 cup dried cranberries (I used the 50% less sugar Craisins)
  4. Make ready 1 1/2 tbsp raw honey
  5. Make ready 1/4 tsp salt
  6. Take 2 tbsp unrefined coconut oil
Step by Step to make Easy, Baked Cranberry-Pecan Acorn Squash:
  1. Preheat oven to 375° F. Also, if you'd like to eat the skin of the squash, which I recommend, make sure you clean it well!
  2. In a bowl, combine pecans, cranberries, salt and honey.
  3. Split the mixture and put it in the center of the two squash halves. Top each half with 1 tablespoon of coconut oil a piece.
  4. Place in a baking dish (I used an 8 x 8 glass Pyrex dish), cover with foil, and bake for 1 hour or until the flesh is soft. Let it cool for about 20 minutes, it's hot!

So that’s going to wrap it up with this exceptional food easy, baked cranberry-pecan acorn squash recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to easy, baked cranberry-pecan acorn squash cooking. Go on get cooking!