Hey everyone, it is Kayley, welcome to our recipe website. Today, I will show you a way to make a special dish, mammabear's pecan chocolate chip cookies. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mammabear's Pecan Chocolate Chip Cookies is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Mammabear's Pecan Chocolate Chip Cookies is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook mammabear's pecan chocolate chip cookies using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mammabear's Pecan Chocolate Chip Cookies:
- Take Butter
- Get 1 cup Butter, soft
- Get 3/4 cup Sugar
- Prepare 3/4 cup Brown Sugar
- Prepare 1 tbsp Vanilla
- Prepare 2 Eggs
- Prepare 2 1/4 cup All-purpose Flour
- Get 1 tsp Baking Soda
- Prepare 1/2 tsp Salt
- Get 2 cup HERSHEY'S Milk Chocolate Chips
- Take 2 cup Pecans
Steps to make Mammabear's Pecan Chocolate Chip Cookies:
- Heat oven 375°
- Beat butter, both sugars & vanilla in large bowl. Mix until creamy. Add eggs, beat well. Stir together flour, baking soda & salt, gradually add butter mixtur, beating well til blended. Stir in HERSHEY 'S Milk Chocolate & pecans.
- Drop by teaspoon on cookie sheet. Cook 8 to 10 minutes. Let cool completely.
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