Hello everybody, it’s Carrillo, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken and cauliflower gnocchi soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken and Gnocchi Soup is the coziest way to warm up this season! This gnocchi chicken soup is an olive garden copycat made with real food ingredients at home. This soup is paleo, dairy-free, and gluten-free friendly.
Chicken and Cauliflower Gnocchi Soup is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken and Cauliflower Gnocchi Soup is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken and cauliflower gnocchi soup using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Cauliflower Gnocchi Soup:
- Make ready 2 tbsp butter
- Prepare 2 tbsp olive oil
- Prepare 1 cup diced onion
- Take 1 cup diced celery
- Take 1 1/2 cup shredded carrots
- Make ready 3 garlic cloves (minced)
- Take 1 tsp dried thyme
- Get to taste Salt and pepper
- Make ready 1/4 cup flour
- Prepare 2 cups chicken broth
- Take 2-3 cups almond milk or half and half
- Get 2 cups cooked chicken shredded or cubed
- Make ready 1 lb Gnocchi prepared, (I used cauliflower Gnocchi.)
- Get 2-3 cups baby spinach or chopped spinach
It's possibly my favorite restaurant meal. Cauliflower gnocchi (we'll talk more about this below!) Carrots, celery, onion, and garlic (my perfect storm of happiness). How to Make Dairy-Free Chicken and Gnocchi Soup. *A detailed and printable recipe card is available at the bottom. Toss the cut chicken breast in the arrowroot powder, stirring to.
Step by Step to make Chicken and Cauliflower Gnocchi Soup:
- In a large pot… heat the butter and olive oil over medium heat. Add the onions, celery, carrots, garlic and thyme and cook until softened, 5-10 minutes. Season to taste with salt and pepper.
- Stir in the flour and cook for a couple of minutes. Slowly whisk in the chicken broth, scraping up any browned bits on the bottom of the pan. Slowly whisk in the half and half. Stir in the chicken. Bring to a simmer and cook for 20 minutes.
- Add in the prepared gnocchi and spinach. Cook until the spinach has wilted.
This creamy chicken gnocchi soup is pretty quick when all is said and done. It's a great way to use up leftover chicken if you have some, but I typically just buy rotisserie chicken when I want to make a soup like this. Cauliflower Gnocchi. featured in Tasty's Best Pasta Recipes. Transfer the squeezed cauliflower to a food processor. Add the flour, salt, and olive oil and pulse until the dough forms a ball.
So that is going to wrap it up with this special food chicken and cauliflower gnocchi soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to chicken and cauliflower gnocchi soup cooking. Go on get cooking!
