Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef and taters. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Beef and Taters is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Beef and Taters is something which I have loved my whole life.
Beef and Tater Tot Casserole is a classic weeknight casserole. Brown beef and onion in skillet. Top with a single layer of tater tots.
To begin with this particular recipe, we have to first prepare a few components. You can have beef and taters using 23 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Beef and Taters:
- Take Meat mixture————
- Take 1 pound ground sirloin
- Prepare 1/2 teaspoon ground cumin
- Make ready 1 tablespoon minced garlic
- Make ready 1/4 cup chopped onion
- Get 2 tablespoons tomato paste
- Make ready To taste salt
- Take 1 tablespoon chopped cilantro
- Make ready Potatoes————-
- Take 3 large potatoes I used Yukon Gold potatoes
- Get As needed oil to fry potatoes with
- Take To taste seasoned salt
- Make ready Cheese————-
- Take 1-1/2 cup shredded cheddar cheese
- Prepare Topping———–
- Make ready 1 cup diced tomatoes
- Get 2 tablespoons chopped cilantro
- Get 1 teaspoon chopped parsley flakes
- Make ready 3 tablespoon chopped onion
- Get 1 teaspoon lime / lemon juice
- Get 1 tablespoon chopped bell pepper
- Make ready 1 teaspoon chopped jalapeño peppers
- Get As needed water to boil for tomatoes
Crispy tater tots top a beef filling mixed with gravy! This ground beef tater tot casserole takes less than hour from start to finish, so it is perfect for those Hamburger Tater Tot Casserole. To start with, you'll be browning some ground beef and adding. Cheesy and comforting tater tot casseroles are an easy and delicious way to feed a crowd.
Instructions to make Beef and Taters:
- Brown the beef with the onions and spices.
- When onions are soft add tomato paste. Heat throughout mixing it well. Set aside.
- For the toppings; Heat the water and add tomatoes for 2-3 minutes. This will make it easier to peel.
- Dice the tomatoes after they are peeled.
- Mix the remaining ingredients for the toppings and set aside.
- Wash and slice the potatoes thinly.
- Fry the potato chips in the oil.
- Move to a paper towel to absorb excessive oils. Add seasonings.
- In a deep pan with a lid add the potatoes covering the bottom.
- Then add a layer of the beef mixture.
- Then the shredded cheese.
- Turn on the heat. When the cheese is melted add the toppings.
- Serve I hope you enjoy!!
Combine Tater Tots(R) with creamy nacho cheese soup, ground beef, and Mexican blended cheese for a. Stir in barbecue sauce, ketchup and mustard. Spoon rounded tablespoon beef mixture into each dough-lined muffin cup. Easy, cheesy ground beef casserole with crispy golden tots. Frozen tater tots are one of my favorite meal shortcuts and you can do so much with them beyond just cooking them according to the package.
So that’s going to wrap it up with this special food beef and taters recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to beef and taters cooking. Go on get cooking!