Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stir fried spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried spaghetti recipe that is quick and easy. Stir fried spaghetti recipe is a simple quick dinner fix or lunch fix. Toss in the veggies with whole wheat spaghetti.
Stir fried spaghetti is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Stir fried spaghetti is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook stir fried spaghetti using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Stir fried spaghetti:
- Prepare Parboiled spaghetti
- Make ready Cooked beef cut in chunks
- Prepare Onions chopped
- Take Chopped red and green bell peppers
- Make ready Garlic
- Get Seasoning and spices
- Take Oil
While the pasta is cooking start making the spicy veg mix. Heat oil in a frying pan, add in garlic and saute for a min. Vegetable spaghetti stir-fry is an easy spaghetti recipe made fried-noodle or chow mein style. It's delicious and versatile, veggies can be varied with what you have on hand.
Instructions to make Stir fried spaghetti:
- In a pan, heat oil, add in chopped onions and garlic and fry, add in tomato paste and stir, add in the beef and stir fry.
- Add the seasoning and spices, bell peppers and finally the cooked spaghetti then mix well, if there is need to add more seasoning after adding the spaghetti then you can cover and allow to cook for 2 mins and it's done. Serve hot!
Looking for something spicy, vegan, simple and quick meal, then you should try this Stir Fried Spaghetti. I like Pasta / Spaghetti a lot. Stir-fry recipes deliver a fast, fresh and delicious meal for any occasion! Our spicy chicken stir-fry makes a colourful and aromatic spaghetti that'll have you coming back for more. Here's an unusual but delicious way to use the delicate strands of spaghetti squash–in an Asian-inspired pork stir-fry.
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