Thai Beef Satay
Thai Beef Satay

Hello everybody, it’s me again, Bethany, welcome to my recipe website. Today, I’m gonna show you how to prepare a distinctive dish, thai beef satay. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Thai Beef Satay is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Thai Beef Satay is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have thai beef satay using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Thai Beef Satay:
  1. Prepare 200 grams beef
  2. Get 1/2 tbsp curry powder
  3. Make ready 100 ml coconut milk
  4. Prepare 1/2 tbsp each oyster sauce and soy sauce
  5. Get 2/3 tsp brown sugar
  6. Make ready 1/3 tsp ground black pepper
  7. Make ready 2 clove garlic
  8. Make ready 1 tsp coriander root
  9. Prepare 1/2 tsp each fine slice of galangal and lemongrass
  10. Get 8 bamboo skewers
  11. Prepare 1/2 tsp coriander seeds
Instructions to make Thai Beef Satay:
  1. Cut beef to 1 inch pieces or bigger
  2. Make fine paste from garlic,coriander roots,galangal,lemongrass,coriander seeds
  3. Add seasoning ingredients ; soy sauce,oyster sauce,sugar,black pepper,coconut milk,stir to mix
  4. Add beef ,mix,marinate overnight or use immediately , stab four or five pieces to each bamboo skewers ,this time i only make for 2 as appetizer ,if you want to make more than this please double or triple the ingredients listed
  5. Set grill pan on medium high heat , or charcoal ,add some oil ,then grill 2 mins on each side,pour marinate sauce over skewers one mins before done
  6. Serve hot with marinated cucumber and thai peanut sauce - - https://cookpad.com/us/recipes/363331-thai-peanut-sauce - https://cookpad.com/us/recipes/360144-marinated-cucumber

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