Hey everyone, it is me, Connelly, welcome to our recipe page. Today, we’re going to make a distinctive dish, fudge pecan pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fudge Pecan Pie is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Fudge Pecan Pie is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook fudge pecan pie using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fudge Pecan Pie:
- Make ready 1 1/4 cup Light corn syrup
- Make ready 1/2 cup Sugar
- Prepare 1/3 cup Baking cocoa
- Prepare 1/3 cup All-purpose flour
- Make ready 1/4 tsp Salt
- Take 3 Eggs
- Prepare 3 tbsp Margarine
- Make ready 1 1/2 tsp Vanilla extract
- Make ready 1 cup Pecans
- Prepare 1 Unbaked 9-in. Pastry shell
Step by Step to make Fudge Pecan Pie:
- In a large mixing bowl, beat the first eight ingredients until smooth. Stir in nuts. Pour into pie shell.
- Bake at 350 for 55-60 minutes or until set. Cool completely
- Soften margarine. Chop pecans.
So that is going to wrap it up with this special food fudge pecan pie recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to fudge pecan pie cooking. Go on get cooking!
