Red beef curry fried rice
Red beef curry fried rice

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, red beef curry fried rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Red beef curry fried rice is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Red beef curry fried rice is something which I’ve loved my whole life.

Red curry fried rice with vegetables is a healthier take on takeout! Change up the vegetables and/or animal protein to your heart's delight. Hello, fried rice, my old friend.

To get started with this recipe, we have to first prepare a few ingredients. You can cook red beef curry fried rice using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red beef curry fried rice:
  1. Take 150 grams of slices beef
  2. Get 80 grams of bamboo slices
  3. Make ready 1 cup of coconut milk ,divided
  4. Get 10 sweet basil
  5. Prepare 1 tbsp of red curry paste
  6. Take 1 tbsp of oyster sauce
  7. Make ready 1 tsp of sugar
  8. Make ready 1 tsp of chicken stock powder
  9. Take 1/2 tsp of fish sauce
  10. Make ready 2 cup of cooked rice

The sweetness of pineapple and curry powder contrasts beautifully together. Add the rice and stir-fry until evenly mixed. Toss through the basil and remove from heat. Sprinkle spice, stir then gradually add rice.

Instructions to make Red beef curry fried rice:
  1. In the deep pan add half coconut and red curry paste heat in medium heat till boiling
  2. Add beef stir till beef is cooked
  3. Add bamboo and let's boil
  4. Add the rest of coconut and oyster sauce stir.
  5. Add sugar, fish sauce and chicken stock powder then finished with basil
  6. Add the rice into the pan and keep frying till get thick ,make 4 serving plate

Thai chicken fried rice is such a fulfilling dish. It is yummy, healthy and colorful. The tender and moist slices of chicken, the slightly charred rice with a tangy flavor of herbs and red curry, and the crispy pepper and cucumber, all coming together on one plate. Beef fried rice is probably one of my favorite dishes on a standard Chinese takeout menu (at least when you get to the fried rice column). Stir-fried beef with onions, peas, and of course, a little wok hei is a powerful combination that is often taken for granted.

So that is going to wrap this up for this special food red beef curry fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to red beef curry fried rice cooking. Go on get cooking!