Grilled salmon Topped with a mushroom, Black olives, White corn cream sauce Garlic Mashed potatoes
Grilled salmon Topped with a mushroom, Black olives, White corn cream sauce Garlic Mashed potatoes

Hey everyone, it’s Griffin, welcome to my recipe website. Today, I will show you a way to make a special dish, grilled salmon topped with a mushroom, black olives, white corn cream sauce garlic mashed potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Grilled salmon Topped with a mushroom, Black olives, White corn cream sauce Garlic Mashed potatoes is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Grilled salmon Topped with a mushroom, Black olives, White corn cream sauce Garlic Mashed potatoes is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook grilled salmon topped with a mushroom, black olives, white corn cream sauce garlic mashed potatoes using 13 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Grilled salmon Topped with a mushroom, Black olives, White corn cream sauce Garlic Mashed potatoes:
  1. Get 2 pieces broccoli
  2. Get 1 cup white corn
  3. Make ready 1/4 cup Black olives
  4. Take 1 cup sliced mushrooms
  5. Prepare 2 pieces salmon
  6. Get 1 cup cream
  7. Prepare 1 tablespoon butter
  8. Make ready 3 tablespoons all purpose flour
  9. Prepare 3 tablespoons cornstarch
  10. Take Pinch pepper
  11. Get Pinch salt
  12. Prepare 1/2 tablespoon Minced garlic
  13. Take 1 tablespoon olive oil
Steps to make Grilled salmon Topped with a mushroom, Black olives, White corn cream sauce Garlic Mashed potatoes:
  1. Like to cook my salmon frozen so it comes out medium rare, Sauté mushrooms, White corn,Black olives Add other ingredients for cream sauce combine the two together pour on top of salmon

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