Hey everyone, it’s Sophie, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, apple and pecan stuffed /baked sweet potatoes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple and pecan stuffed /baked sweet potatoes is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Apple and pecan stuffed /baked sweet potatoes is something which I have loved my entire life.
This baked potato finds its sweet side with the addition of apples, raisins, pecans, and spices like cinnamon and nutmeg. It's like a miniature sweet potato casserole, so what's not to love? These baked apples are stuffed with a sweet potato, pineapple and pecan filling and topped with marshmallows.
To get started with this particular recipe, we must prepare a few ingredients. You can cook apple and pecan stuffed /baked sweet potatoes using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple and pecan stuffed /baked sweet potatoes:
- Take 6 each med sweet potatoes
- Make ready 1/2 cup cubed butter
- Get 1/4 cup packed brown sugar
- Take 1/2 tsp grated orange peel
- Take 1 each medium apple chopped
- Make ready 1/4 cup chopped pecans
- Make ready 1 cup shredded cheese of choice for topping if desired
- Prepare 1 cup mini marshmallos if desired
Savory-sweet baked sweet potatoes topped with sweet-tart apples, dried cranberries and crunchy pecans will cheer up any meal with a colorful, flavor-packed side dish packed with nutrition. If you want an even bigger flavor, you can add some bacon bits, but the potatoes are delicious even without. Roasting sweet potatoes in the oven brings out their natural flavor and sweetness. They are also great stuffed as a main dish, like this Vegetarian Loaded Sweet Potato Chili, Sloppy Joe Baked Sweet Potato and Italian Marinara and Mozzarella Stuffed Sweet Potato.
Steps to make Apple and pecan stuffed /baked sweet potatoes:
- prep time 45 mins, bake approx 1 and 1/2 hours total plus cooling
- scrub and pierce potatoes with a fork. place in foil lined 15 X10 by 1inch baking pan. bake at 400degrees for 45~60 minutes or until tender
- when cool, cut a thin slice from top of each potato; discard. scoop out pulp, leaving 1/4 inch thick shells; transfer to a large bowl. mash with butter, brown sugar and orange peel. fold in apple and pecans.( if desired and you wish, you could add a little more brown sugar or butter to taste: I did, just a bit)
- spoon into potatoes shells. return to baking pan. bake 15~20 mins longer or until heated through.
- if you choose to top with shredded cheese , or marshmallows, you could add it during the last step to melt :-)
Apple Pecan Sweet Potatoes. by beckieskitchen. Get creative with your slow cooker this season and try whipping up something sweet! These "baked" apples, which are stuffed with dried fruits, rich butter, and heady brown sugar are an easy treat to try your hand at. First combine canned sweet potatoes packed in light syrup (yep - totally going there) with butter, brown sugar and a pinch of salt. Finally, dot the top with mini marshmallows.
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