Hello everybody, it is Kayley, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, apple sour cream coffee cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Moist and tender sour cream coffee cake with honeycrisp apples, cinnamon sugar, and chopped pecans. From my grandma's recipe box to your kitchen! My grandma's nutty sour cream coffee cake recipe is perfection.
Apple Sour Cream Coffee Cake is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Apple Sour Cream Coffee Cake is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook apple sour cream coffee cake using 19 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Apple Sour Cream Coffee Cake:
- Make ready topping
- Take 1/3 cup packed light brown sugar
- Take 1/4 cup granulated sugar
- Take 1 tsp ground cinnamon
- Make ready 1 cup chopped pecans
- Prepare For the cake
- Take 1/2 cup softened butter
- Make ready 1 cup granulated sugar
- Get 2 large eggs
- Make ready 2 cup sifted all purpose flour
- Get 1 tsp baking soda
- Get 1 tsp baking powder
- Make ready 1/2 tsp salt
- Make ready 1 1/2 cup sour cream
- Get 1 tsp vanilla extract
- Prepare 4 large gala apples peeled, cored and sliced
- Get Topping I also add.
- Get 1 cup chopped walnuts
- Get 1/2 cup toffee chips
This Apple Sour Cream Coffee Cake smells just like cinnamon rolls and will make you wanna stay home bundled up with a warm blanket and cup of coffee on a random afternoon. I'll take one of those any day! I LOVE baking coffee cake for four reasons, especially with this easy apple sour cream coffee cake recipe. When we were doing our pantry and freezer challenge last winter I used this apple sour cream coffee cake recipe more than once.
Step by Step to make Apple Sour Cream Coffee Cake:
- Preheat oven to 325°F,
- Spray a 9-by-9 inch baking pan.
- Prepare the topping. Combine all Ingredients and mix well. this is when I also add chopped pecans and toffee chips
- In a bowl, cream together butter, sugar and eggs.Add vanilla extract.
- In a separate bowl mix flour, baking soda, baking powder, and salt.
- Now pour your wet ingredients into flour mixture mix well..Now add your sour cream. Mix well
- Pour half of the batter into the pan. Layer with half of the apple slices, then half of the topping. Pour in the remaining batter, layer with the remaining apples (keep 3 slices for decoration), then add the rest of the topping. Arrange the remaining slices on top.
- Bake for 1 hour, or until a toothpick inserted in the center comes out clean. Let cool and enjoy
- I also bake mine after the first hour at a higher temp of 350° for about 20 minutes too give the topping an extra crunch.
- Recipe: courtesy of Enjoy Cooking The Costco Way cook book
Add sour cream and beat to combine. With mixer on low, gradually add flour mixture and beat just until combined. Once the cake cooled, I topped it with a home made caramel sauce creating a Caramel Apple Coffee Cake. It was so good even non-gluten free folks loved it. In a large bowl, whisk together flour.
So that is going to wrap it up for this exceptional food apple sour cream coffee cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to apple sour cream coffee cake cooking. Go on get cooking!