Black rice Halwa
Black rice Halwa

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, black rice halwa. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Halwa or Black Rice Halwa is a traditional halwa recipe prepared by constant stirring of black To begin making Kavuni Arisi Halwa, wash and soak black rice overnight. Add the soaked rice to mixer. Here we present you simple recipe of Black Rice Halwa.

Black rice Halwa is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Black rice Halwa is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook black rice halwa using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Black rice Halwa:
  1. Take 1 bowl black rice
  2. Take 4 tbsp oats
  3. Prepare 10 tbsp plum jaggery(according to your taste,u can use sugar also)
  4. Get 3 tbsp ghee
  5. Make ready To taste salt
  6. Get 1 tsp cinnamon powder
  7. Make ready 4 crushed green cardmoms
  8. Take As needed Nuts blanched (almond cashew magaj)
  9. Get 4 tsp Water

Black halwa is famous across the Indian subcontinent for its overwhelming flavour and sweetness. Thai-Style Pineapple Black RiceThe Live Fit Girls. ragi halwa recipe with step by step photos. ragi halwa is a dessert made from ragi flour, milk, ghee and sugar. healthy nachni halwa recipe. Black Rice is deep black in color and usually turns deep purple when cooked, primarily due to its valuable Black Rice tastes super nutty. The uniquely delicious aroma just spreads in your mouth!

Step by Step to make Black rice Halwa:
  1. Roast blackrice &oats separately till aroma rise.Griend coarsely first blackrice.
  2. Add Oats again griend 2 seconds.coarsely griend the nuts.
  3. Heat ghee in a wok.Add crushed black rice &oats roast in ghee at slow for few mints.Heat water in a pan.Add this to roasted mix,cook slowly till done.
  4. Add plum jaggery &nuts mix it well.Add cinnamonpowder mix it well.
  5. Blackrice halwa is ready.It has amazing taste & aroma.

Carrot Halwa or Gajar Ka Halwa is something that everyone loves I am sure and it's one of the most popular Indian sweet/dessert for any occasion, celebration. Carrot halwa is best winter dessert. Vellai Poosanikai Halwa / White Pumpkin Halwa is a very traditional sweet served at South Indian weddings. We usually start the wedding feast with a sweet. Its a divine moment when a hot scoop of.

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