Ginger Beef Kway Tiaw
Ginger Beef Kway Tiaw

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ginger beef kway tiaw. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ginger Beef Kway Tiaw is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Ginger Beef Kway Tiaw is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ginger beef kway tiaw using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ginger Beef Kway Tiaw:
  1. Prepare 500 gm flat rice noodle (kway tiaw)
  2. Get 200 gm fresh slice beef
  3. Make ready 4 cloves garlic -chopper
  4. Get 2 " or more young ginger -slice
  5. Get Spring onion -cut into 2"
  6. Get 1-4 cup light soy sauce
  7. Make ready 5 tbsp Oyster sauce
  8. Make ready 1 tbsp sesame oil
  9. Get 2 tbsp corn flour mixed with 1/2 cup cold water
  10. Get 4 cup beef stok
  11. Get 2 eggs - beaten
  12. Prepare Salt & sugar
Step by Step to make Ginger Beef Kway Tiaw:
  1. Mix the kway tiaw with some soy sauce.Fry it for 1 minute & put aside once done
  2. Add oil, saute ginger & garlic until fragrant.Add beef stock +water & make it boil
  3. Next, add in the Oyster sauce,soy sauce, sesame oil & slice.wait until it boiling
  4. Add the cornstarch (make sure you constantly mix this & don't cook it to long because it can get clumpy.
  5. Add the beaten eggs into the gravy & stir it quickly. Add in the spring onion.
  6. Taste to make make sure the saltiness & sweeten is according to your liking
  7. Put some kway tiaw on your plate and add the gravy on it. Serve it hot.You also can serve it with pickled chilies

So that’s going to wrap it up for this exceptional food ginger beef kway tiaw recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to ginger beef kway tiaw cooking. Go on get cooking!