Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ny strip with feta & balsamic vinegar reduction. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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NY Strip with Feta & Balsamic Vinegar Reduction is one of the most well liked of current viral meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. NY Strip with Feta & Balsamic Vinegar Reduction is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ny strip with feta & balsamic vinegar reduction using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make NY Strip with Feta & Balsamic Vinegar Reduction:
- Get 2 NY Strips
- Get salt & pepper
- Get vegetable oil
- Get 1/2 c balsamic vinegar
- Prepare 2-3 Tbs sugar, to taste
- Make ready Feta Cheese
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Steps to make NY Strip with Feta & Balsamic Vinegar Reduction:
- Put balsamic vinegar and sugar in a saucepan, cook on med to med-high for about 25-30min or until reduced by half. Cool
- Oil steaks with veg oil. Salt and pepper to taste.
- Get skillet screaming hot-add steaks. I did mine about 8 min per side ( each were about 16 oz). Remove to cooling rack and cover with loose foil for a 5 minute rest.
- Top steaks with reduction and a healthy serving of Feta.
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