Hey everyone, it’s O’Neill, welcome to our recipe page. Today, I will show you a way to prepare a special dish, italian edamame spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Italian Edamame Spaghetti is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Italian Edamame Spaghetti is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook italian edamame spaghetti using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Italian Edamame Spaghetti:
- Make ready 1/4 lb Edamame Spaghetti
- Make ready 28 oz Crushed Tomatoes
- Take 14.5 Oz Italian Diced Tomatoes
- Get 6 Oz Ripe Pitted Black Olives
- Prepare 1 Tsp raw Minced Garlic
- Take 4 Cups Raw Organic Kale/Spinach/Chard
- Prepare 1 Cup Sun Dried Tomatoes
- Prepare 4 Links True Story Organic Sweet Italian Chicken Sausage
- Prepare 2 Tbsp Olive Oil
Step by Step to make Italian Edamame Spaghetti:
- Cook spaghetti as directed, 4-5 minutes.
- Sautee kale/Spinach/Chard with 2 tbsp olive oiL until wilted.
- Chop sausage links into several slices and add to spinach mix and simmer 5 minutes.
- Add remaining ingredients and simmer 15 minutes.
So that is going to wrap it up with this exceptional food italian edamame spaghetti recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to italian edamame spaghetti cooking. Go on get cooking!
