Ground Beef Pot Pie
Ground Beef Pot Pie

Hello everybody, it’s Kayley, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ground beef pot pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Ground Beef Pot Pie is one of the most favored of current viral meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Ground Beef Pot Pie is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook ground beef pot pie using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ground Beef Pot Pie:
  1. Take 1 psychobetty's pie crust recipe
  2. Make ready 1/2 lb ground beef
  3. Prepare 1/2 small onion, chopped
  4. Make ready 1 tsp minced garlic
  5. Get 2 tbsp flour
  6. Get 2 cup beef broth
  7. Take 1/2 packages frozen mixed vegetables
  8. Prepare 1/4 cup milk, cream or ½ & ½
  9. Make ready 1 tsp salt and pepper
  10. Prepare 1 egg, beaten with a splash of water
  11. Get 1 pinch coarse sea salt for dusting of top layer of pie crust
Instructions to make Ground Beef Pot Pie:
  1. Preheat oven to 350°.
  2. Over medium high heat cook ground beef until browned. Add onions and sweat for 5 minutes. Add garlic and cook for 2 more minutes.
  3. Add flour to the ground beef mixture. Stir for one minute and then slowly whisk the beef broth in, scraping up any browned bits on the bottom of the pan.
  4. Once mixture thickens add salt and pepper to taste. Add milk and bring back up to a simmer. Stir in mixed vegetables and remove from heat. Cool slightly.
  5. Prepare your pie pan with half of the dough rolled out for the bottom and the remaining rolled out for top layer.
  6. Pour ground beef mixture into the pie pan over the bottom crust. Fit the top crust over the ground beef mixture. Brush egg wash over the top generously. Sprinkle coarse sea salt over the egg wash.
  7. Bake for 20-25 minutes or until golden brown and bubbling. Serve with a nice leafy salad ir green vegetable.

So that’s going to wrap this up for this exceptional food ground beef pot pie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to ground beef pot pie cooking. Go on get cooking!