Mike's 100 Clove Roasted Garlic Spread
Mike's 100 Clove Roasted Garlic Spread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's 100 clove roasted garlic spread. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mike's 100 Clove Roasted Garlic Spread is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Mike's 100 Clove Roasted Garlic Spread is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have mike's 100 clove roasted garlic spread using 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mike's 100 Clove Roasted Garlic Spread:
  1. Take 100 Clove Roasted Garlic Spread
  2. Get 100 clove Fresh Garlic [look for the whitest & most aromatic cloves you can find]
  3. Take 2 tbsp Garlic Olive Oil
  4. Get 1/2 tsp Dried Rosemary
  5. Make ready 1/2 tsp Dried Thyme
  6. Make ready 1/2 tsp Cracked Sea Salt [or more]
  7. Make ready 1/2 tsp Cracked Black Pepper
  8. Prepare 3 tbsp Sun Dried Tomatoes [seasoned in oil - chopped]
  9. Get to taste Granulated Sugar
  10. Prepare 2 large Sheets Tinfoil
  11. Take Breads
  12. Take Quality Crackers [i.e., trisket roasted garlic crackers are the best with this]
  13. Take 1 loaf Quality Sturdy Bread
  14. Take Flavor Boosting Options
  15. Prepare Red Pepper Flakes [add during roasting]
  16. Make ready Lemon Wedges [served to the side of dip]
Step by Step to make Mike's 100 Clove Roasted Garlic Spread:
  1. Preheat oven to 350°.
  2. Chop the small brown ends from garlic cloves. Place garlic on two sheets of tinfoil.
  3. Coat garlic cloves in garlic olive oil. Add all seasonings and coat cloves well.
  4. Double wrap your garlic. You don't want her to burn. Wrap garlic up tightly.
  5. ● Roast garlic for 45 minutes. Test your garlic. If a knife goes thru them easily - they're fully cooked. ● Lightly coat thick bread slices in butter or olive oil and place in the oven with your garlic. Bake bread for 8 minutes or less depending upon the thickness of your slices.
  6. Smash your warm garlic with a potato masher or fork.
  7. Taste test your garlic mixture and see if you'd like to add more cracked sea salt. Sea salt really does make this dish!
  8. Chop sun dried tomatoes and mix well into your smashed roasted garlic clove mixture.
  9. Seal her up tight and let her sweat for a half hour. Stir intermittently.
  10. I typically Mason jar these and give them as gifts.
  11. ● Serve spread warm or cold on toasted bread, quality crackers or heavy duty chips. Roasted Garlic Trisket Crackers are the BOMB with this spread! ● Here in New Mexico, we typically squeeze lemon or lime wedges on everything we eat. But, lemon tastes much better on this spread IMHO. Consider those additions. They really do pair well and contradict the sweetness of the garlic and the sun dried tomatoes. Enjoy!

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