Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, instant green chilli lemon juice pickle in 5 minutes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
DIscover how to make instant Green chilli pickle with lemon juice in this Green chilli pickle video. After all, Green chilli pickle is a hot. Instant Green Chilli Pickle goes very well with basic Indian food like dal-rice, curd-rice, roti-sabzi.
Instant Green Chilli Lemon juice pickle in 5 minutes is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Instant Green Chilli Lemon juice pickle in 5 minutes is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook instant green chilli lemon juice pickle in 5 minutes using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Instant Green Chilli Lemon juice pickle in 5 minutes:
- Get 100 gms green chillies
- Make ready 3 Lemon
- Prepare 1 tbsp Saunf
- Take 1 tbsp dhaniya
- Make ready 1 tsp jeera
- Make ready 1/4 tsp Hing
- Make ready 1/2 tsp Haldi / turmeric powder
- Make ready 1 tsp Salt
This green chili pickle prepared with chopped green chilies, fennel, fenugreek seeds and some spices can be prepared instantly and is as delicious as the How to make Instant Green Chilli Pickle. Start with rinsing the green chilies first for preparing the pickle. Now take one chili and cut off the stalk. Instant lemon pickle (elumichai oorugai) is made by pressure cooking lemon and seasoning it with spices, instead of marinating lemon in salt and wait for few days.
Step by Step to make Instant Green Chilli Lemon juice pickle in 5 minutes:
- Add 1 tbsp Saunf, 1 tbsp Dhaniya, & 1 tsp jeera Roast on low flame for 2 to 3 mins.
- Let it cool and after cooling grind it in mixer.
- Cut Green Chilli and remove lemon juice.
- Mix all ingredients.
- Add to lemon juice.
This method is usually done in marriages as this can be done instantly. Lemon pickle is my favorite among the pickles. Amma makes an instant lemon pickle elumichai oorugaai in tamil, by using pressure cooker method. While coming back i was asking as how to make the instant pickle.
So that is going to wrap this up with this exceptional food instant green chilli lemon juice pickle in 5 minutes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to instant green chilli lemon juice pickle in 5 minutes cooking. Go on get cooking!
