Greek Pasta Salad (Version 1)
Greek Pasta Salad (Version 1)

Hey everyone, it is Griffin, welcome to our recipe page. Today, I will show you a way to make a special dish, greek pasta salad (version 1). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Greek Pasta Salad (Version 1) is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Greek Pasta Salad (Version 1) is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Greek Pasta Salad (Version 1):
  1. Prepare Dressing
  2. Prepare 2 Tbsp Dijon Mustard
  3. Take 1 Lemon (Juice)
  4. Prepare 1/2 Cup Red Wine Vinegar
  5. Take 1/2-2/3 Cup Olive Oil
  6. Prepare 4 Cloves Garlic (Minced)
  7. Make ready 6 Tbsp Fresh Parsley (Chopped)
  8. Make ready 3-4 tsp Dried Oregano
  9. Make ready Salt (To Taste)
  10. Take Pepper (To Taste)
  11. Take 1 tsp Sugar (Optional)
  12. Get Salad
  13. Take 1 lb Rotini Pasta
  14. Get 8 oz Feta Cheese
  15. Take 2 Cups Large Black Olives (Halved or Sliced)
  16. Make ready 1 Cup Carrots (Julienned)
  17. Make ready 1-2 Cup Roma Tomatoes (Diced)
  18. Make ready 1 Cup Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
  19. Get 1 Cup Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
  20. Make ready 1/2 Cup Freshly Grated Parmesan (Optional)
Steps to make Greek Pasta Salad (Version 1):
  1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
  2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
  3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
  4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
  5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!

So that’s going to wrap it up for this special food greek pasta salad (version 1) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to greek pasta salad (version 1) cooking. Go on get cooking!