Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, homemade pepperoni pizza (using biscuits). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This Homemade Pepperoni Pizza has everything you want—a great crust, gooey cheese, and tons of pepperoni. Use a pizza stone: This is my favorite way to get a great crust, but it does require some equipment. Use this easy-to-follow recipe to make pepperoni from scratch.
Homemade Pepperoni Pizza (using Biscuits) is one of the most popular of recent viral foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Homemade Pepperoni Pizza (using Biscuits) is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have homemade pepperoni pizza (using biscuits) using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Pepperoni Pizza (using Biscuits):
- Take 1 can Buttermilk biscuits (brand is optional)
- Make ready 1 packages Mozzarella shredded cheese
- Get 1 Marinara sauce
- Get 1 Garlic and onion salt
A great recipe for Homemade Pepperoni Pizza that can be adapted to accomodate any topping you like. Use a wooden spoon to mix everything to create a wet dough. I love super crispy pizza and those pizza pans with holes really work! Place pepperoni slices between double layers of paper towels.
Instructions to make Homemade Pepperoni Pizza (using Biscuits):
- 1: Preset oven to 375. While the stove is heating up open your can of biscuits ( I used the 8 count). Mash each biscuit one by one (as if your making hamburgers).
- 2: Place mashed biscuits in a non stick cooking pan side by side. I merged the biscuits together to make the base of the pizza. (No holes should be seen)
- 3: Place biscuits in the oven for 10 minutes.
- 4: Take the biscuits out the oven after ten min (should have a light brown coat on them). Now it's time to add your marinara sauce, cheese, and pepperoni.
- 5: Add the marinara sauce first. Cover the Base with marinara sauce to your liking. Then sprinkle your shredded mozzarella cheese to your liking as well. Adding garlic and onion salt is optional But I didn't add any this time. Lastly add your pepperoni and use as much as you like.
- 6: Place cooking pan back in the oven and let the pizza to cook for another 10-12 minutes. After the pizza is fully cook take it out the oven and enjoy!!!
- Below are some of the items I used. I used pillsbury 8 count buttermilk biscuits.
Bisquick makes the golden crust, and your favorite pizza toppings are the satisfying filling in these handy homemade pockets. Spray cookie sheet with non-stick spray. Unroll dough onto cookie sheet, making an even rectangle. Spread on the sauce using the back of a spoon. Homemade hot pockets knock their factory made frozen cousins out of the park!
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