Roasted Vegetables
Roasted Vegetables

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted vegetables. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Roasted Vegetables is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Roasted Vegetables is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have roasted vegetables using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted Vegetables:
  1. Get 2 large Potatoes
  2. Take 2 Carrots
  3. Take 2 large Zucchini
  4. Make ready 1 each Green, red and yellow peppers
  5. Take 1 Tomato
  6. Make ready Olive oil
  7. Make ready 1 Salt
  8. Prepare 1 Pepper
  9. Prepare 3 tbsp Balsamic vinegar
  10. Get 1 Mixed spices
  11. Prepare 1 Dried chilies
  12. Take 2 clove Garlic
  13. Get 1 Fresh red chili
Steps to make Roasted Vegetables:
  1. Wash and cut your veggies into equal pieces.
  2. Season them with salt and pepper and add garlic.
  3. In a cup,mix the olive oil ,the spices, the dried chillies and red chili and the balsamic vinegar.
  4. Pour the mixture on the veggies after placing them in an oven pan and mix well.
  5. Bake in the oven for 30 minutes or until the veggies are nice and done. You can also take them out the oven, add more of the dressing and olive oil and let them cook for more time (this will increase the taste and crispness !) enjoy !

So that’s going to wrap it up for this exceptional food roasted vegetables recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to roasted vegetables cooking. Go on get cooking!