Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, roasted vegetables pie. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Roasted Vegetables Pie is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Roasted Vegetables Pie is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook roasted vegetables pie using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Vegetables Pie:
- Get 1 Eggplant
- Take 3 Carrots
- Make ready 2 zucchini
- Get 1 Yellow pepper/capiscum
- Take 2 Onions
- Get 1/2 Pumpkin
- Make ready 1 Red pepper/capiscum
- Prepare 5 eggs
- Take 300 grams soft cheesse
- Make ready 1 pie crust
- Make ready 70 ml Milk
- Get 3 tbsp sour cream
- Get 1 dash olive oil, extra virgin (optional)
Instructions to make Roasted Vegetables Pie:
- Cut the onions into quarters, carrots into along slices and the squash into slices, put all into a pot and boil until they are just cooked. Turn off heat and set aside
- Cut the eggplant and zucchinies into half centimeters slices, the peppers into pieces and roast all of them in a pan without oil and high heat. After that, Don't forget to roast the boiled vegetables.
- When all of the vegetables are roasted, cut them into pieces (i cut into 2cm x 2cm pieces), put them into a bowl and spice with salt, pepper and olive oil. Set aside
- Beat the five eggs, add the milk and sour cream, spice a little. Here you may use your favourite seasoning. Mix with the cut vegetables. Set aside.
- In a pie pan, put the pie crust (i use a purchased one), put all mixture (vegetables and eggs), put the soft cheesse above and place in the medium/high oven about 25'. That's all!!!!
So that is going to wrap this up for this special food roasted vegetables pie recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to roasted vegetables pie cooking. Go on get cooking!