Hello everybody, it is Carrillo, welcome to our recipe page. Today, we’re going to make a special dish, fried macaroni singapore style. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Ibu saya tinggal di Singapore lama dan cara dia memasak cara org Singapore. Macaroni stir-fried with chicken & shrimps in a spicy, sweet, and savoury sauce. But a hot and spicy fusion style stir-fried elbow pasta is just genius!
Fried Macaroni Singapore style is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Fried Macaroni Singapore style is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook fried macaroni singapore style using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fried Macaroni Singapore style:
- Prepare 250 gr macaroni pasta
- Get 100 gr prawns (peeled)
- Prepare 50 gr medium size squid (sliced)
- Prepare 30 gr ground beef
- Make ready 50 gr button mushroom (sliced)
- Take 1 medium bunch of broccoli
- Get 1 egg
- Make ready 2 medium size of tomato (chopped)
- Get 5 cloves garlic
- Make ready 2 red onions
- Take 5 red chillies
- Take 1 thumb size of ginger
- Prepare 1 tbsp sesame oil
- Get 2 tbsp light soy sauce
- Prepare 2 tbsp oyster sauce
- Take 3/4 tsp salt
Hope you enjoy this recipe for Singapore Noodles - a dry-style, stir-fried vermicelli noodle dish, hailing from China, with veggies, tofu and the signature ingredient, madras. Jump to navigation Jump to search. Macaroni stir fried with peppers and asian sauces and seasonings, quick fix lunch or dinner… On week days, it's all about quick fix meals. Some turns out really good and obviously the recipe gets into my blog.
Instructions to make Fried Macaroni Singapore style:
- Boil the macaroni in a large pot over medium heat until al dente. Season with a pinch of salt and a splash of vegetable oil. Set aside
- Rinse the broccoli, prawns and squid. Drain and set aside
- Blend all ingredients (onions, garlics, chillies and ginger). Heat up some oil in a pan, over a medium heat, sautee until it's fragrant
- Add in the ground beef followed by prawns and squid. Add in the button mushroom, stir fry until all turn slightly brown
- Add in chopped tomatoes. Season with 2 tablespoon of light soy sauce, followed by 2 tablespoon of oyster sauce. Stir fry for about 3 mins
- Add in the macaroni pasta. Crack the egg and stir fry occasionally for about 3 mins
- Add in broccoli, season again if needed, stir fry for about 2 mins. After it's done, splash some sesame oil (few drops) on top of the dish, then your dish is ready to serve
- Happy trying ^•^
Others are not really a recipe, I throw whatever that's in my pantry and fridge and turns out to be. Fried thick yellow noodles, Hokkien Fried Noodles. Stir fried in chili paste, oyster sauce and soy sauce with any of your choice veggies, meat and add Mango Macaroni Salad. A wide variety of fried macaroni options are available to you, such as hand made, refined, and baked. Definitely a favorite for all because it tastes good and not spicy.
So that is going to wrap this up with this special food fried macaroni singapore style recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to fried macaroni singapore style cooking. Go on get cooking!
