Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ladies finger fry (dry roast) vegan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Bendakaya Vepudu - Lady's Finger / Okra Fry - Andhra Telugu Food. Bhindi Fry Recipe-How To Make Okra Fry-Bhindi Fry Masala By Harshis Kitchen Indian Recipes. Ladies finger fry or bendakaya fry recipe, quick and easy stir fry to accompany rice or phulka.
Ladies finger fry (dry roast) vegan is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Ladies finger fry (dry roast) vegan is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ladies finger fry (dry roast) vegan using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ladies finger fry (dry roast) vegan:
- Prepare 250 grm ladies finger
- Make ready Onion 1 sliced
- Get Garlic 4 clove sliced
- Take 3 slices Ginger
- Get Curry leaves 1 strand
- Prepare 1 Dry chilli
- Get 1 tbls Kashmiri chilli powder
- Get 1 tbls Corriender powder
- Make ready to taste Salt
- Get 1/2 tsp Lime juice (to sprinkle)
- Make ready Mix spices 1/2 tsp (fennel seeds,mustard,urad dhall, fenugreek)
This dish can be prepared in many different ways with regular spice powders. I love lady finger, but some people avoid due to its slimy nature. I was in the same category untill I heard this from my Big Aunt. She told me to add curd Add in curd and mix well.
Step by Step to make Ladies finger fry (dry roast) vegan:
- Add oil in pan. Fry onion, garlic, ginger, spice mix, curry leaves & dry chilli. Stir. Cook untill onion turn glassy
- Add ladies finger. Stir well.
- Add salt,chillie powder, corriender powder. Stir well. Cook for 2 minutes. Sprinkle lime juice. Stir and mix well. Cook for 5 minutes.
Fry this on high heat till the curd evaporates and the lady finger gets nicely browned. Adding curd makes the sliminess out. Wash and dry the ladies finger on a towel. Drying them will remove the excess moisture and help in faster browning while cooking. Once the ladies finger is cooked, remove from heat and set aside.
So that is going to wrap it up with this special food ladies finger fry (dry roast) vegan recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to ladies finger fry (dry roast) vegan cooking. Go on get cooking!
