Indonesian Vegetable Fritters (bakwan sayur)
Indonesian Vegetable Fritters (bakwan sayur)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, indonesian vegetable fritters (bakwan sayur). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Indonesian Vegetable Fritters (bakwan sayur) is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Indonesian Vegetable Fritters (bakwan sayur) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook indonesian vegetable fritters (bakwan sayur) using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Vegetable Fritters (bakwan sayur):
  1. Make ready Shredded cabbage (1/4 of whole cabbage)
  2. Make ready Shredded carrots (3 carrot)
  3. Prepare Chopped celery (2-3 stalks)
  4. Take Chopped green onion (3 stalks green onion)
  5. Take 1 cup flour
  6. Get 1/4 rice flour
  7. Make ready 1 tsp chicken powder (less or more)
  8. Take 1 tsp peppers (less or more)
  9. Make ready 1 tsp garlic powder (less or more)
  10. Make ready 1 tsp sugar (less or more)
  11. Get Salt for taste
  12. Take Water
  13. Take Oil for frying
Instructions to make Indonesian Vegetable Fritters (bakwan sayur):
  1. In a large bowl add all the ingredients.
  2. Add water and combine well. You might add the water little by little and stir well until incorporated.
  3. After mixing the mixture will look like this.
  4. Using iron cast or any deep fried pan, heat up the oil in a medium heat.
  5. Spoon the mixture and drop it into the oil. Don’t over crowded. You can dropped for 4-5 spoon batter in batch. I did mine for 4-5 batches.
  6. When it’s turning golden brown and flipped over. Fried the other side until golden brown too.
  7. Take off from the frying and lay them on a plate that already lined up with a paper towel. Then repeat the same way for the rest of the ingredients.
  8. Transfer to a serving plate. And serve hot with chili sauce or fresh Thai chili 🌶
  9. Enjoy your easiest and fastest meals of the day with your family or friends. Even you can enjoy it by yourself. “Selamat Mencoba”
  10. ❤️HappyCooking❤️

So that’s going to wrap it up with this exceptional food indonesian vegetable fritters (bakwan sayur) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to indonesian vegetable fritters (bakwan sayur) cooking. Go on get cooking!