Hello everybody, it’s Griffin, welcome to my recipe website. Today, I’m gonna show you how to make a distinctive dish, kaths spinach artichoke dip. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Kaths Spinach artichoke dip is one of the most popular of current viral foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Kaths Spinach artichoke dip is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have kaths spinach artichoke dip using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Kaths Spinach artichoke dip:
- Prepare 1 bricks cream cheese
- Make ready 1 frozen or fresh spinach cooked
- Take 1 cans artichoke hearts chopped
- Get 1-2 cloves minced garlic
- Prepare 1/4 cup mayo
- Get 1/2 cup parmesan cheese
Instructions to make Kaths Spinach artichoke dip:
- Simmer in crockpot or stove
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