Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken tikka pizza. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Tikka Pizza is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Tikka Pizza is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken tikka pizza using 32 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Tikka Pizza:
- Get To make dough
- Prepare 1 tsp yeast
- Prepare 1 tsp sugar
- Get 2 tbsp warm water
- Prepare 2 cups maida/all purpose flour
- Take 2 tbsp olive oil
- Make ready To make pizza sauce
- Make ready 2 large tomatoes
- Take 1/2 onion
- Make ready 2 red chilly
- Take 2 tbsp olive oil
- Take 10 garlic pods finely chopped
- Get 1 tsp kashmiri red chilly powder (optional)
- Prepare 2 tbsp tomato ketchup
- Prepare 1 tsp sugar
- Make ready Basil leave / Italian seasoning
- Take Oregano
- Prepare 1/2 tsp vinegar (optional)
- Prepare Chilly flakes
- Make ready 1/2 tbsp butter
- Make ready Salt as required
- Get To make chicken tikka
- Take 100 g chicken breast
- Make ready 1 tbsp curd
- Take 1 tsp chilly powder
- Get 1 tsp coriander powder
- Make ready 1 tsp ginger garlic paste
- Take 1/2 tsp cumin powder
- Take 1/2 tsp garam masala
- Take 1/4 tsp turmeric powder
- Prepare Topping
- Make ready Veggies of your choice
Step by Step to make Chicken Tikka Pizza:
- To make Dough: Add 1tsp sugar and 1tsp yeast in 2 tbsp warm water. After 5 mins in a mixing bowl add 2 cup maida/all purpose flour, 2 tbsp olive oil, 1/2 tsp salt, yeast water and knead until becomes soft. cover the top and sides with olive oil. Close the bowl and rest it for 2 hours. Make enough room for dough to rise.
- To make pizza Sauce: boil 2 large size tomato, 2 red chilies / 4 kashmiri red chillies for 5 mins. Peel tomato skin off. grind everything into course paste.
- In a pan add olive oil, finely copped garlic. Once garlic turned brown add finely chopped onion and sauté until it becomes soft. Add ground paste. Bring it to boil. Add 1 tsp kashmiri red chilli powder (optional), salt, tomato ketchup 2 tbsp, 1 tsp sugar, basil leaves/Italian seasoning, Oregano, chilli flakes, 1/2 tsp vinegar(optional). Let it boil until raw smell goes and it comes to desired consistency. Add 1/2 tbsp butter and stir it.
- Chicken Tikka for topping: Cut chicken into small pieces. Marinate it with curd, ginger garlic paste, chilli powder, cumin powder, salt, coriander powder, turmeric powder and Garam masala. In a pan add oil and sauté marinated chicken until it gets cooked. Will take only 5 mins.
- Preparation: I used 9 inch cake pan and cast iron pan. Spread the dough evenly and place it in Pan and tuck the sides. Make holes using fork. Spread sauce, then cheese, then veggies and chicken. then again cheese. On top, add chilly flakes, oregano, Italian seasoning/basil leaves. Bake at 450 F for 10 to 15 mins.
So that’s going to wrap it up with this special food chicken tikka pizza recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to chicken tikka pizza cooking. Go on get cooking!