Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, santorini meatloaf. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Santorini Meatloaf is one of the most popular of recent viral meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Santorini Meatloaf is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have santorini meatloaf using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Santorini Meatloaf:
- Prepare 2 lb ground beef, turkey or chicken
- Prepare 1 cup sliced black olives
- Get 4 marinated artichoke hearts (reserve 1/4 cup of marinade oil)
- Get 4 oz sundried tomatoes
- Take 6 oz feta cheese, crumbled
- Make ready 2 eggs
- Get 1 1/2 cup seasoned bread crumbs
- Make ready 2 tbsp minced garlic
- Get 1 Non-stick vegetable spray for the cooking dish
- Make ready Coarsely ground black pepper
- Prepare bottled balsamic vinnaigrette dressing
- Make ready 1/2 cup grated parmesan cheese
Steps to make Santorini Meatloaf:
- Preheat oven to 350°F.
- Coarsely chop the artichoke hearts.
- Mix all ingredients by hand in large bowl. Be sure to add at least 1/4 cup of the artichoke marinating oil - this adds a wonderful flavor.
- Spray large casserole dish with non-stick cooking spray and form meatloaf in the dish.
- If desired, cut a 1/2-inch deep slice in the center of the top beginning and ending 1 inch from the ends and drizzle balsamic vinaigrette dressing.
- Sprinkle the top liberally with the parmesan cheese.
- Bake for 50 minutes at 350°F.
- Remove from oven and let rest for 5 minutes before serving.
So that is going to wrap it up with this exceptional food santorini meatloaf recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to santorini meatloaf cooking. Go on get cooking!