Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spinach artichoke dip. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spinach Artichoke Dip is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Spinach Artichoke Dip is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook spinach artichoke dip using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Artichoke Dip:
- Take 1 packages frozen spinach
- Get 1 can artichoke hearts
- Prepare 1 cup mayo
- Prepare 1 packages Knorr Vegetable soup mix
- Prepare 16 oz + 1 cup sour cream
- Take 1/3 cup butter
- Get 1/2 cup shredded parmesan cheese
- Take 1 tsp garlic powder
Step by Step to make Spinach Artichoke Dip:
- Heat Oven to 350°F. Mix together ingredients in casserole dish. Cook for 30 minutes and stir at the 15 min. mark.
So that is going to wrap it up with this special food spinach artichoke dip recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to spinach artichoke dip cooking. Go on get cooking!