Juicy Lucy Stroganoff Burgers
Juicy Lucy Stroganoff Burgers

Hey everyone, it is me, Connelly, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, juicy lucy stroganoff burgers. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Juicy Lucy Stroganoff Burgers is one of the most popular of recent viral foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Juicy Lucy Stroganoff Burgers is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have juicy lucy stroganoff burgers using 11 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Juicy Lucy Stroganoff Burgers:
  1. Take 1 1/2 lb ground beef
  2. Prepare 2 tbsp minced garlic
  3. Prepare 2 tbsp onion powder
  4. Prepare 1 salt and pepper to taste
  5. Prepare 1 lb sliced button or baby Bella mushrooms
  6. Take 4 slice American cheese
  7. Prepare 3 onions
  8. Prepare 1 stick butter
  9. Prepare 1/3 cup sour cream
  10. Prepare 4 hamburger buns
  11. Prepare 2 sheet tin foil or wax paper
Step by Step to make Juicy Lucy Stroganoff Burgers:
  1. Saute mushrooms with half stick of butter in pan until browned, set aside
  2. Slice onions in half, and thinly slice each half into half moons (this may seem like alot but they cook down)
  3. Cook onion with 2 tablespoon of butter on med heat until caramelized roughly 15 min, stirring frequently (set aside)
  4. In a bowl, mix beef, garlic, onion powder, salt and pepper together
  5. Using a 1/3 measuring cup, form meat into 8 balls and set aside,(using measuring cup ensures equal sized burgers)
  6. Place 1 "meatball" on tin foil or wax paper place other piece of foil/wax paper on top and using a small plate or pan press burger into thin patty
  7. Continue this with all 8 balls
  8. Take cheese slice and fold it in half and then half again
  9. Place cheese in middle of one patty, and then cover with another patty, like a sandwich
  10. Pick up sandwiched Patties and pinch around edges to seal tightly, to ensure no cheese oozes out during cooking
  11. Preheat grill or grill pan to medium heat
  12. Cook Patties 6-7 mins per side flipping only once
  13. While burgers are grilling, butter buns and lightly toast
  14. Let burgers rest for 5 to 10 mins after cooking !!!
    • Kraft singles work best for cheese it makes the gooey and juiciest burgers :-)
  16. Place burgers on buns, top with onions, mushrooms, and sour cream

So that’s going to wrap it up for this exceptional food juicy lucy stroganoff burgers recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to juicy lucy stroganoff burgers cooking. Go on get cooking!