Loaded Cauliflower cheese soup
Loaded Cauliflower cheese soup

Hello everybody, it’s Kayley, welcome to my recipe website. Today, I will show you a way to make a special dish, loaded cauliflower cheese soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Loaded Cauliflower cheese soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Loaded Cauliflower cheese soup is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook loaded cauliflower cheese soup using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Loaded Cauliflower cheese soup:
  1. Take 2 Large head cauliflower broken up
  2. Make ready 1 cup shredded carrots
  3. Prepare 1 yellow onion diced
  4. Take 2 cloves garlic minced
  5. Make ready 1 stalk celery chopped
  6. Take 4 (14 oz) cans low sodium chicken broth
  7. Make ready 2 teaspoons Cajun Creole seasoning
  8. Take 1 tsp low sodium Old Bay seasoning
  9. Get 1 teaspoon Bragg organic sprinkle with 24 herbs seasoning or use
  10. Get Italian seasoning
  11. Take 1 teaspoon cracked black pepper
  12. Get 1/2 cup flour
  13. Make ready 1 stick good butter
  14. Prepare 1 cup heavy cream
  15. Take 1/4 cup room temperature sour cream
  16. Get 1 1/2 cups shredded white cheddar cheese
  17. Prepare 2 cup shredded cheddar cheese
  18. Get 1 (3 oz) package bacon bits
  19. Make ready 2 Tablespoons dried chives
  20. Take Topping β¬‡πŸ˜‰
  21. Take Croutons, shredded cheddar cheese, bacon bits, and chives
Step by Step to make Loaded Cauliflower cheese soup:
  1. In a large soup pot add the first 10 indredients and boil for 10 minutes or till veggies are soft.
  2. In a small sauce pot melt butter and wisk in flour and set aside.
  3. In a blender add in half of the veggies/ broth and blend till smooth and place in another pot. Then do a second batch and blend till smooth and pour into pot with rest of soup. Caution it will be hot.
  4. On med low heat Stir in heavy cream, milk and sour cream
  5. Then stir in cheeses, chives and bacon bits. Making sure cheese is fully melted and it's fully mixed and hot.
  6. Serve and top bowls with desired toppings and enjoy.😊

So that is going to wrap it up with this special food loaded cauliflower cheese soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to loaded cauliflower cheese soup cooking. Go on get cooking!