Asian Flavored Ribs
Asian Flavored Ribs

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, asian flavored ribs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Asian Flavored Ribs is one of the most well liked of recent viral foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Asian Flavored Ribs is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have asian flavored ribs using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Asian Flavored Ribs:
  1. Prepare 1 pound beef short ribs about 500g
  2. Make ready 1/3 cup brown sugar
  3. Take 1/4 cup oyster sauce
  4. Take 1/4 cup soy sauce
  5. Get 2 tbsp rice wine
  6. Make ready 3 cloves garlic minced
  7. Get 1 tbsp fresh grated ginger
  8. Get 1 tbsp scallions
Steps to make Asian Flavored Ribs:
  1. Put the short ribs in a large Ziploc bag.
  2. In a large bowl, mix all other ingredients together, except scallions. Pour the mixture into the Ziploc bag and mix it with the ribs. Marinate the ribs for about 2 hours.
  3. Line the fryer basket with a sheet of lightly greased aluminum foil.
  4. Place the ribs inside the fryer basket, without stacking. Air fry at 380F (190C) for 8-10 minutes, flip once in the middle until the surface is slightly caramelized.
  5. Sprinkle some scallions to garnish.

So that is going to wrap this up for this special food asian flavored ribs recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to asian flavored ribs cooking. Go on get cooking!