Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mom's lontong sayur aka padang ๐ฒ ๐๐ฎ๐ฉ. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mom's Lontong Sayur aka Padang ๐ฒ ๐๐ฎ๐ฉ is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Mom's Lontong Sayur aka Padang ๐ฒ ๐๐ฎ๐ฉ is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have mom's lontong sayur aka padang ๐ฒ ๐๐ฎ๐ฉ using 41 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mom's Lontong Sayur aka Padang ๐ฒ ๐๐ฎ๐ฉ:
- Get Rice cooker: to make pressed rice Lontong cake
- Make ready 435 g RiceJasmine,1800ml water,1lemon grass,3 kaffir leaves,salt&
- Take sugar, cook20',taste salt & sugar then mix; transfer into a pan
- Prepare rectangular tray line w/foil,cold 1hr then cut into thick 1.5cm
- Prepare or substitute with rice Ketupat cake(from the Asian supermarket)
- Get 500 g Shin beef/1kg chicken wash first,cut into small pieces
- Make ready 1.5 lt. boiled water from the kettle
- Take 200 g Bean curd:cut in 4, then slice&cut 1.5cmx2.5cm, then fried
- Prepare 6 boiled eggs:boil 6' in salted water then peeled under cold tap
- Make ready 500 g white Chayote peeled,cut into matchstick (see image), then
- Take sprinkle salt over the sticky oil of the coyote, then rinse
- Take (or substitute w/ jackfruit cut into bite pieces; see image)
- Prepare 250 g french beans, cut into 4cm pieces, steam cook 18' or
- Take 1/4 cabbage,cut roughly.Blanched 3' in saucepan with 2 Tbs water
- Make ready 2 carrots cut to matchsticks
- Get 2 fresh tomatoes cut into small cubed
- Make ready 4 cm fresh ginger
- Take 5 cm fresh galangal or 1 tsp galangal powder
- Take 4 cm fresh turmeric or 1 tsp turmeric powder
- Get 2 stalks lemongrass, crush at the white part, tied up on top
- Make ready 6 kaffir lime or lemon leaves
- Prepare 4 pcs bay leaves
- Take 5 candle nuts or 8 macadamia nuts
- Take 8 fresh red chilies for the paste(extra 4 red chillies to dice)
- Take 10 red shallots
- Make ready 7 cloves garlic
- Get 1 tbs round coriander or 1/2 tsp coriander powder
- Get 1/2 tsp ground nutmeg
- Prepare 1/4 tsp ground cinnamon
- Get 1/2 tsp ground kencur
- Prepare 700 ml coconut cream milk
- Take 1 tsp white pepper powder or 1 tbs black pepper grinded
- Prepare 2 tbs Java Coconut sugar that has dark brown colour
- Prepare or 2 tbs Palm sugar
- Get 3 cubes bouillon chicken or bouillon beef powder
- Get 2 tsp salt
- Take 3 tbs Rice Bran oil
- Make ready Ketupat cake (compressed rice) or Lontong rice cut into chunks
- Prepare Top dish:
- Get 1 med Onion chopped finely then fry in 2tbs oil untill darkbrown
- Make ready Kerupuk merah (cracker red chips)
Steps to make Mom's Lontong Sayur aka Padang ๐ฒ ๐๐ฎ๐ฉ:
- Put in food processor shallots, 8 red chillies, garlic, candle nuts, ginger,galangal,turmeric,rounded coriander and process till forms a smooth spicy paste.
- In a very large wok put a little oil, put the spicy paste, kaffir lime leaves, bay leaves,lemongrass and stir fry for 4 minutes or until smell an aroma fragrance shows up and run out the oily from the leaves.
- Then add the beef or chicken pieces, water& coconut cream milk enough to cover, add the spicy paste,french beans (or cabbage), chayote,carrots,tomato,coconut cream, bouillon beef or chicken cubes,salt,Java coconut sugar,white/black pepper, diced chillies, kencur, nutmeg,cinnamon powder. Mix all and cook slowly in a medium heat untill it boil,then add the fried bean curd,boiled eggs &cook 2' more then turn down the heat,let it simmer,cook 5', turn&mix until the meat is tender. Taste the season.
- To serve: on each individual plate, put on top base the rice Lontong cut into thick biscuit pieces or Ketupat cake chunk pieces, then on top of them pour over the cooked veges-meat mixture, lastly sprinkle top with crispy fried onions in centre dish and red Kerupuk crackers at side plate.๐๐
So that is going to wrap it up with this exceptional food mom's lontong sayur aka padang ๐ฒ ๐๐ฎ๐ฉ recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to mom's lontong sayur aka padang ๐ฒ ๐๐ฎ๐ฉ cooking. Go on get cooking!