Easy Beef Stroganoff (using left over sirloin steak)
Easy Beef Stroganoff (using left over sirloin steak)

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, easy beef stroganoff (using left over sirloin steak). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Beef Stroganoff (using left over sirloin steak) is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Easy Beef Stroganoff (using left over sirloin steak) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
  1. Prepare 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
  2. Make ready 1 medium onion chopped small
  3. Get 3 tbsp butter
  4. Prepare 1 1/2 tbsp flour
  5. Make ready 14 oz beef broth
  6. Take 1/2 cup milk
  7. Prepare 2 tbsp tomato paste
  8. Get 1 tbsp worcestershire sauce
  9. Prepare 1 tsp garlic powder
  10. Prepare 1/2 tsp ground thyme
  11. Take 1/2 tsp each of salt and pepper
  12. Get 2 tsp gravy master or swanson beef booster
  13. Make ready 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
  14. Make ready 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Steps to make Easy Beef Stroganoff (using left over sirloin steak):

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