Hey everyone, it’s Sophie, welcome to our recipe website. Today, I will show you a way to make a distinctive dish, easy creamy basil pesto alfredo fettuccini with chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken is one of the most favored of recent viral meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy creamy basil pesto alfredo fettuccini with chicken using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:
- Prepare Cooked Fettuccini (according to package directions)
- Take Cooked Chicken (I grilled mine)
- Prepare Alfredo Sauce (choose your favorite brand)
- Prepare Basil Pesto
- Prepare Shaved Parmesan (for topping)
- Make ready Fresh Chopped Parsley (optional)
- Prepare Crushed Red Pepper (optional)
Steps to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:
- Mix Sauces in medium bowl until combined.
- Add Pasta and Chicken and toss all ingredients until pasta and chicken are coated.
- Heat in microwave for 3-4 mins (on 50% power so as not to overcook the already cooked pasta and chicken). Or heat in sauce pan on stove at low-medium heat, again…so as not to overcook.
- Top with optional parmesan, parsley, and crushed red pepper and ENJOY!!
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