Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ground beef stroganoff. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ground Beef Stroganoff is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Ground Beef Stroganoff is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook ground beef stroganoff using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ground Beef Stroganoff:
- Take 1 lb Ground beef (chuck)
- Prepare 2 tbsp Butter or margarine
- Make ready 1 medium Onion; chopped
- Take 1 cup Beef bouillon
- Prepare 1 1/2 tbsp Flour
- Take 1 tbsp Ketchup
- Prepare 1 tsp Worcestershire sauce
- Prepare 8 oz Sour cream
- Get 1 lb Rotini or wide egg noodles; cooked
Instructions to make Ground Beef Stroganoff:
- Dissolve bullion cube in 1 cup of boiling water.
- Brown ground chuck. Drain .
- In 10 or 12 inch skillet, sauté onions in 1 tablespoon butter. Remove onions and set aside.
- Add 1 tablespoon butter to skillet. Brown flour. Add ketchup, onions, and Worcestershire sauce.
- Add bouillon and ground beef; let thicken.
- When ready to serve, add sour cream to sauce and serve over hot cooked noodles.
So that’s going to wrap this up for this exceptional food ground beef stroganoff recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to ground beef stroganoff cooking. Go on get cooking!
