Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cashew cauliflower stir fry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cashew Cauliflower Stir Fry is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Cashew Cauliflower Stir Fry is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cashew cauliflower stir fry using 20 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cashew Cauliflower Stir Fry:
- Get 4 chicken tenders (cut into bite size pieces)
- Take 1/4 head cauliflower
- Prepare 1 cup raw cashews
- Prepare 1 shallot
- Get 1 clove garlic
- Prepare 1 Tbs grated fresh ginger
- Get 2 cups broccoli/cabbage slaw (Trader Joe's)
- Take 1/4 cup blend oil
- Get 3 Tbs sesame oil
- Make ready 1/4 cup soy sauce
- Take 4 chicken tenders (cut into bite size pieces)
- Take 1/4 head cauliflower
- Take 1 cup raw cashews
- Take 1 shallot
- Get 1 clove garlic
- Get 1 Tbs grated fresh ginger
- Prepare 2 cups broccoli/cabbage slaw (Trader Joe's)
- Take 1/4 cup blend oil
- Get 3 Tbs sesame oil
- Make ready 1/4 cup soy sauce
Instructions to make Cashew Cauliflower Stir Fry:
- Heat blend oil in a wok over high heat. Add chicken tenders cook for 2 minutes.
- Push chicken towards sides of wok away from the center. Add sesame oil, garlic, shallots, and ginger. Sauté for 2-3 mins.
- Add cauliflower and cashews. Sauté 2-3 mins or until cauliflower is half way cooked. Then add slaw.
- Sauté for another 3 mins then add soy sauce, toss, and turn off heat. Add chili flake or siracha if you like.
- Serve with rice of your choice. Enjoy!
- Heat blend oil in a wok over high heat. Add chicken tenders cook for 2 minutes.
- Push chicken towards sides of wok away from the center. Add sesame oil, garlic, shallots, and ginger. Sauté for 2-3 mins.
- Add cauliflower and cashews. Sauté 2-3 mins or until cauliflower is half way cooked. Then add slaw.
- Sauté for another 3 mins then add soy sauce, toss, and turn off heat. Add chili flake or siracha if you like.
- Serve with rice of your choice. Enjoy!
So that is going to wrap it up with this special food cashew cauliflower stir fry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to cashew cauliflower stir fry cooking. Go on get cooking!