Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef stroganoff. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce.
Beef Stroganoff is one of the most well liked of recent viral foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Beef Stroganoff is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have beef stroganoff using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Beef Stroganoff:
- Prepare Main Dish
- Make ready 1 1/2 lb Ground Hamburger
- Get 1 tbsp Butter
- Get 1 large Onion
- Take 1 1/2 tbsp Minced Garlic
- Get 1 tsp Black Pepper
- Take 1 1/2 tsp Salt
- Make ready 1/4 tsp Season All
- Get 2 Beef Bullion cubes
- Get 1 1/4 cup Hot Water
- Make ready 2 tbsp All Purpose Flour
- Take 1 can condensed Mushroom Soup
- Get 1/2 cup Milk
- Get Serving
- Prepare 1/2 cup Sour Cream
- Get 1 can Mushroom Pieces (if desired)
Garnish with parsley and serve with pappardelle pasta or rice. Our easy and authentic Stroganoff (or Stroganov) is a simple and comforting Russian dish consisting of sauteed pieces of. Beef stroganoff is the original family favorite skillet meal. Why should beef stroganoff come from a box.
Instructions to make Beef Stroganoff:
- Heat large skillet and add butter, onion and garlic.
- Add ground meat, salt, pepper, season all and cook to taste.
- In a separate cup add bullion cubes in hot water and dissolve.
- Add to the pan, beef broth, soup, and milk and bring to simmer.
- Stir in flour carefully as not to lump.
- Bring mixture to high simmer and cover, stirring occasionally for 10 minutes.
- Pour mixture over wide egg noodles or rice and top with mushrooms if desired.
- Stir in sour cream just before serving and top with mushrooms pieces if desired.
- Enjoy!!!
This homemade Beef Stroganoff recipe will make you fall in love with juicy and tender beef! Homemade beef stroganoff is a crowd favorite! Beef stroganoff is the ultimate cold weather dinner. With a few flavor-building tips, you're only an hour away from perfect stroganoff, which makes it perfect for weeknights. Making classic Beef Stroganoff is easy!
So that’s going to wrap it up for this special food beef stroganoff recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to beef stroganoff cooking. Go on get cooking!
