Stir-fried Beef with Spring Onion
Stir-fried Beef with Spring Onion

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stir-fried beef with spring onion. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Stir-fried Beef with Spring Onion is one of the most popular of recent viral meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Stir-fried Beef with Spring Onion is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have stir-fried beef with spring onion using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fried Beef with Spring Onion:
  1. Prepare 300 g beef
  2. Prepare 250 g spring onion
  3. Get 20 g garlic (sliced)
  4. Make ready 20 g ginger (shredded)
  5. Get 1 tbsp soy sauce
  6. Make ready 1 tbsp oyster sauce
  7. Take 1/2 tsp white pepper
  8. Get 1 tbsp rice wine
  9. Prepare 2 tsp sesame oil
  10. Make ready 1 tbsp cornstarch
Step by Step to make Stir-fried Beef with Spring Onion:
  1. Cut beef into bite-size, spring onion into segments, slice garlic, shred ginger.
  2. Add 1/2 tbsp soy sauce, 1/2 tsp white pepper, 1/2 tbsp rice wine, 1 tbsp corn starch, 1 tsp sesame oil into beef, mix well, marinade for 20 minutes.
  3. Seasoning sauce: 1/2 tbsp soy sauce, 1 tbsp oyster sauce, 1 tsp sesame oil, 1/2 tbsp rice wine. mix well and set aside.
  4. Heat 3-4 tbsp cooking oil, add beef, stir-fry it until medium-well. take the beef out, and take the excess oil out, just leave 1/2 tbsp oil in the wok.
  5. Saute garlic and ginger, then add spring onion (white part), stir-fry for 30 seconds.
  6. Add spring onion (green part) and beef, seasoning sauce, stir-fry for 30 seconds on high heat. then transfer to a serving plate.

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